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Plant and Cell Physiology, 2002, Vol. 43, No. 7 751-758
© 2002 Oxford University Press

An Increase in Unsaturation of Fatty Acids in Phosphatidylglycerol from Leaves Improves the Rates of Photosynthesis and Growth at Low Temperatures in Transgenic Rice Seedlings

Tohru Ariizumi1, Sachie Kishitani1, Rie Inatsugi2, Ikuo Nishida2, Norio Murata3 and Kinya Toriyama1,4

1 Laboratory of Plant Breeding and Genetics, Graduate School of Agricultural Science, Tohoku University, Aoba-ku, Sendai, 981-8555 Japan
2 Laboratory of Plant Ecology, Graduate School of Science, Tokyo University, Bunkyo-Ku, 7-3-1 Hongo, Tokyo, 113-0033 Japan
3 Department of Regulation Biology, National Institute for Basic Biology, Okazaki, 444-0867 Japan

The level of cis-unsaturated fatty acids in phosphatidylglycerol (PG) from rice leaves was genetically altered from 19.3% in the wild-type to 29.4 and 32.0% in T1 plants segregated with cDNAs for glycerol-3-phosphate acyltransferase of chloroplasts (GPAT; EC 2.3.1.15) from Arabidopsis (+AGPAT plant) and spinach (+SGPAT plant), respectively; and to 21.4% in a non-transformant segregated from +SGPAT plants (–SGPAT plant). In all these plants, O2 evolution from leaves was similar at 25°C and was impaired to a similar extent at 5 and 11°C. However, in parallel with the levels of cis-unsaturated fatty acids in PG, +AGPAT and +SGPAT plants showed less impaired rates of O2 evolution from leaves than the wild-type and –SGPAT plants at 14 and 17°C. In agreement with this, the fresh weight of 14-day-old seedlings increased to 571±18, 591±23, 687±32 and 705±31 mg in the wild-type, –SGPAT, +AGPAT and +SGPAT plants, respectively, after 6 weeks at 17/14°C (day/night). These results demonstrate the practical importance of the present technology with GPAT in improvement of the chilling sensitivity of crops.

4 Corresponding author: E-mail, torikin@bios.tohoku.ac.jp; Fax, +81-22-717-8654.


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