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Plant and Cell Physiology, 1999, Vol. 40, No. 2 164-172
© 1999

Expression Characteristics of CS-ACS1, CS-ACS2 and CS-ACS3, Three Members of the 1-Aminocyclopropane-1-Carboxylate Synthase Gene Family in Cucumber (Cucumis sativus L.) Fruit under Carbon Dioxide Stress

Francis M. Mathooko1,2, Mercy W. Mwaniki2, Akira Nakatsuka, Shinjiro Shiomi, Yasutaka Kubo, Akitsugu Inaba and Reinosuke Nakamura

Laboratory of Postharvest Agriculture, Faculty of Agriculture, Okayama University Tsushima, Okayama, 700-8530 Japan

1 To whom all correspondence should be addressed: Fax; +81-86-251-8338, E-mail; mathooko{at}cc.okayama-u.ac.jp

We investigated the expression pattern of three 1-aminocyclopropane-1-carboxylate (ACC) synthase genes, CS-ACS1, CS-ACS2 and CS-ACS3 in cucumber (Cucumis sativus L.) fruit under CO2 stress. CO2 stress-induced ethylene production paralleled the accumulation of only CS ACS1 transcripts which disappeared upon withdrawal of CO2 Cycloheximide inhibited the CO2 stress-induced ethylene production but superinduced the accumulation of CS-ACS1 transcript. At higher concentrations, cycloheximide also induced the accumulation of CS-ACS2 and CS-ACS3 transcripts. In the presence of CO2 and cycloheximide, the accumulation of CS-ACS2 transcript occurred within 1 h, disappeared after 3 h and increased greatly upon withdrawal of CO2 Inhibitors of protein kinase and types 1 and 2A protein phosphatases which inhibited and stimulated, respectively, CO2 stress-induced ethylene production had little effect on the expression of these genes. The results presented here identify CS-ACS1 as the main ACC synthase gene responsible for the increased ethylene biosynthesis in cucumber fruit under CO2 stress and suggest that this gene is a primary response gene and its expression is under negative control since it is expressed by treatment with cycloheximide. The results further suggest that the regulation of CO2 stress-induced ethylene biosynthesis by reversible protein phosphorylation does not result from enhanced ACC synthase transcription.

2 Permanent address: Department of Food Science and Postharvest Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000, Nairobi, Kenya.


(Received June 3, 1998; Accepted November 20, 1998)
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